The Intuitive Eating Workbook
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ISBN: 9781626256224
ISBN: 9781684038275
About the Book
Do you use food to comfort yourself during stressful times? The Intuitive Eating Workbook offers a comprehensive, evidence-based program to help you develop a healthy relationship with food, pay attention to cues of hunger and satisfaction, and cultivate a profound connection with your mind and body.
Have you tried fad diet after fad diet, only to gain weight back? Maybe you’ve tried the protein diet only to move on to vegetables only? Raw almonds and coconut water every forty-five minutes instead of big meals? Or perhaps you’ve tried counting calories, but the numbers on the scale still don’t add up. If you are ready to throw in your hat and give up on dieting for good, take heart. You can enjoy food again—you just need to pay attention to your body’s natural hunger cues. Based on the authors’ best-selling book, Intuitive Eating, this workbook can show you how.
The Intuitive Eating Workbook offers a new way of looking at food and mealtime by showing you how to recognize your body’s natural hunger signals. Structured around the ten principles of intuitive eating, the mindful approach in this workbook encourages you to abandon unhealthy weight control behaviors, develop positive body image, and—most importantly—stop feeling distressed around food!
You were born with all the wisdom you need for eating intuitively. This book will help you reconnect with that wisdom and ultimately change your life—one meal at a time.
Contributors
Books by Evelyn Tribole
Books by Elyse Resch
Books by Tracy Tylka
Praise
—Carl “Chip” Lavie, MD, FACC, FESPM, medical director of cardiac rehabilitation and prevention, and director of exercise laboratories at John Ochsner Heart and Vascular Institute, and professor of medicine at Ochsner Clinical School, UQ School of Medicine
—Linda Bacon, PhD, author of Body Respect and Health at Every Size
—Catherine Cook-Cottone, PhD, associate professor, licensed psychologist, and author of Mindfulness and Yoga for Self-Regulation
—Paige O’Mahoney, MD, CHWC, coauthor of Helping Patients Outsmart Overeating, certified Intuitive Eating counselor, and founder of Deliberate Life Wellness, LLC
—Jenni Schaefer, author of Goodbye Ed, Hello Me; Life Without Ed; and coauthor of Almost Anorexic
—Karen R. Koenig, MEd, LCSW, author of The Food and Feelings Workbook and six other books on eating
—Susan Albers, psychologist and New York Times bestselling author of EatQ, Eating Mindfully, and 50 Ways to Soothe Yourself Without Food
—Kelsey Miller, author of Big Girl
—Caroline Rothstein, MS, writer, performer, activist, and educator
—Jessica Setnick, MS, RD, CEDRD, author of The Eating Disorders Clinical Pocket Guide and Eating Disorders Boot Camp, and cofounder of the International Federation of Eating Disorder Dietitians
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